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 BASC is constantly providing new, interesting and easy - to - cook game recipes for visitors to the Game’s On web site.
At Game’s On we’ve teamed up with Mike Robinson’s Game and Wild food cookery school to create a range of brand new game recipes to try.
Wild food has so many benefits: it is healthy, sustainable and environmentally friendly. It offers amazing value for money and if cooked properly is superior in taste to almost any other meat.
Cat Sheppard (in action, on the right) the Head Cook at the cookery school, helped us in bringing these recipes to life for everyone to enjoy, so go on, enjoy the great taste of game.
For more information on the Game and Wild food cookery school, please follow this link - www.gamecookeryschool.co.uk
We recommend removing shot-damaged or bullet-damaged game meat before cooking to make the dish look more appetising and to avoid any lead contamination. | 
